Three Versions of the Same Breakfast — Very Different Numbers Most Indians think of poha as a single thing: flattened rice, soaked briefly, tempered with mustard seeds and curry leaves, ready in ten minutes. But the grain underneath that preparation has quietly diversified. Walk into any health food aisle in 2026 and you will find white poha, red rice poha, and increasingly,...
The Calorie Number Everyone Gets Wrong A plain 100g serving of dry poha contains roughly 110–130 calories. Cook it — which means soaking, draining, and tossing it in a pan — and that same 100g of dry flakes becomes a considerably larger bowl of food. Portion confusion is the main reason people misjudge poha’s calorie count. A generous street-food-sized plate can weigh...
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A comforting and tasty Sattvic preparation from the House of Hare Krishna, Aloo Jeera is a ready to eat dish made with soft potatoes and gentle jeera seasoning, bringing a sacred, balanced, and mindful touch to your mealtime. - Ideal for mindful eating -...
Dudhi Halwa from Vasudha Foods is a ready to eat Sattvic sweet prepared with devotion and mindful care. Inspired by the House of Hare Krishna, this tasty dessert offers a sacred sweetness and balanced, homely flavor in every spoonful.- Ideal for mindful eating- Food...
Moongdal Halwa from Vasudha Foods is a ready to eat Sattvic sweet prepared with care and devotion, bringing a sacred touch to every spoonful. Rooted in the traditions of the House of Hare Krishna, this mindful and tasty delight offers a balanced sweetness and...